Our Menu
From the Kitchen
Popcorn
$8.00
Salt and Butter, Spicy Ranch, or Truffle Parm. Order a "flight" to try all three!
Boardwalk Fries
$8.00
Shoe String Fries, Salt & Vinegar Powder
ROASTED BEET SALAD
$12.00
ARUGULA, ROASTED BEETS, PISTACHIOS, GOAT CHEESE, BALSAMIC GLAZE AND POMOGRANITE VINGRETTE
Caesar Salad
$12.00
Romaine, Parmesan, Pepper, Caesar Dressing, Croutons. Add anchovies +$3
TIGER PIES
$12.00
DEEP FRIED NAPOLIAN MINI STREET PIZZAS. CHOOSE PROSCUTTO & HOT HONEY, CAPRESE OR MUFFALETTA
Flamin' Hot Mozz Sticks
$14.00
2 large skewers of Mozzarella Cheese, rolled in Flamin Hot Cheetos & Lightly Fried.
Crock Pot Meatballs
$14.00
slow cooked in chili sauce and grape jelly-- just like grandma used to make!
Bleu Cheese Sliders
$15.00
Three Wagyu beef sliders with Bleu Cheese Martini Spread, on a pretzel bun. Garnished with a bleu cheese stuffed olive (only available on the sliders!!)
Spicy Crab Crisp
$16.00
Phyllo Dough, Maryland Lump Crab, Spicy Mayo & Clarified Butter
STEAMED MUSSELS
$16.00
MAINE MUSSELS IN MARTINI, WHITE WINE, BUTTER, GARLIC, SHALLOTS & BACON SERVED WITH TOASTED POINTS
Bavarian Pretzel
$18.00
A colossal baked pretzel, served with French Onion Dip, Spicy Brown Mustard, and Beer Cheese.
Charcuterie Board
$20.00
Cheeses, Meats, Fruits, Nuts, Olives & Spreads
FISH AND CHIPS
$20.00
8 OZ OF ATLANTIC COD BATTERED NEW ENGLAND STYLE, SERVED WITH FRIES AND VARIOUS DIPPING SAUCES